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Starter Kitchen

Starter Kitchen

* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.

Gyoza (6)

Japanese Chicken & Pork Dumplings

$8.50

Shu Mai (6)

Shrimp Dumplings

$7.25

Edamame

Lightly salted steamed soybeans.

$7.25

Spring Rolls (2)

Pastry filled with vegetables.

$7.25

Baked Green Mussels

Served w. Mayonnase Sauce

$12.50

Hamachi Kama

Grilled Yellowtail Collar w. Ponzu Sauce

$15.75

Rock Shrimp Tempura

Served w. Spicy Mayonnase Sauce

$11.95

Crispy Calamari Tempura

Served w. Spicy Mayonnase Sauce

$12.50

Tempura Appetizer

$10.95

Age Tofu

Served w/lime ginger sauce.

$9.25

Spicy Edamame

Edamame tossed with garlic,chili flakes ,and dried red chilis.

$8.25

Chicken Karaage(6pc)

6pc chicken karaage served with spicy mayo sauce.

$8.50

Fried Shumai (6pc)

Deep fried shrimp dumplings.

$7.50

Takoyaki(5pc)

Octopus wrapped in wheat flour batter topped with spicy mayo eel sauce and dried fish flakes.

$8.50

Starter Sushi Bar

* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.

Yellowtail Jalapeno *

Thinly Sliced Yellowtail Jalapeno, Cilantro, Served w/ Chef's Special Sauce

$15.50

Spicy Crispy Tuna *

Crispy Sushi Rice Topped w/ Spicy Tuna, Avocado & Tobiko

$13.50

Sashimi Ceviche *

Tuna, Salmon, Fluke, Onion, Bell Pepper, Cilantro Served w/ Lemon Vinaigrette

$13.95

Tuna Tartar *

Tuna w/avocado,server w/ponzu sauce.

$13.95

Salmon Tartar *

Salmon w/mango served w/yuzu sauce

$13.95

Truffle White Tuna *

Lightly Seared White Tuna (Escolar) Served w/ Truffle And Yuzu Soy Sauce

$15.50

Blue Fin Tuna avocado *

Thinly Sliced Blue Fin,Avocado, Tobiko w/ Chef's Special Sauce

$16.95

Red Snapper Carpaccio *

Sliced Japanese Red Snapper Served w/ lemon vinaigrette

$16.50

King Salmon Carpaccio *

$16.50

Sexy Jalapeno(4pc)

fried jalapeno stuffed with spicy tuna and cream cheese

$11.95

Mango Supreme(6pc)

Lobster salad.asparagus.avocado,crunch wrap with mango topped with mango sauce and masago

$13.95

Tuna Dumplings(2pc) *

Lobster salad,mang o,crunch inside wrap with tuna.eel spicy mayo sauce.

$14.95

Golden Wave (5pc) *

Mango,avocado wrap with seared salmon topped with jalapeno salsa,masago,spicy yuzu sauce.

$15.50

Dinosaur eggs *

Spicy tuna,crunch wrap with avocado top with eel spicy mayo sauce and masago.

$12.95

Soups

* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.

Salads

* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.

Teriyaki

Served w/ Miso Soup Or Green Salad and Steamed Rice（* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.)

Tempura

Served w/ Miso Soup Or Green Salad and Steamed Rice(* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.)

Noodle & Rice

* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.

Sushi Entrees

Served with Miso Soup or Freen Salad(* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.)

Kitchen Entrees

Served with Miso Soup or Freen Salad(* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.)

Vegetarian Sushi

* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.

Sushi Or Sashimi

2 Pcs/ Order(* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.)

Vegetarian Roll

* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.

Regular Roll Or Hand Roll

* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.

Low Carb Sushi Roll

* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.

Special Roll

* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.

Dessert

* These items may be served raw or undercooked, or contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. The following major food allergens are used as ingredients: Milk, Egg, Fish,Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soy, and Sesame.

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    Okinawa Sushi

    1301 Washington Ave, Golden, CO 80401
    (303) 404-2800
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    Okinawa Sushi

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    1301 Washington Ave, Golden, CO 80401
    (303) 404-2800
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